Mavadikai Pachadi April 08, 2013 Get link Facebook X Pinterest Email Other Apps Ingredients: Raw Mango - 1/2Tamarind - Small pieceCoconut - Few slicesGreen Chilies - 4Red Chilies - 3Coriander - handful Method: 1) Add little oil in a pan and fry green chilies and red chilies. Add hing and salt. 2) Grind all the ingredients to a fine paste. 3) Add a spoon of sesame oil to the pachadi for added flavor. Tastes great when mixed with rice. Add sesame oil to the rice for a awesome mouth watering taste. Comments
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